I should preface this entire review by saying that I love to read cookbooks. I really enjoy cooking too, but I don’t always cook out of my cookbooks. More often than not, I turn to the internet to find the top-rated recipe of something I want to make or for suggestions of what to make with the ingredients I already have. I read cookbooks for the introductions to the recipes. I love reading the stories of why the author decided to include this particular variation or how they discovered this recipe. Naturally, I enjoy reading food blogs for the same reason, although I still feel that, generally speaking, the quality of writing is better in an actual cookbook.